A TASTE OF CULTURE
IN EVERY BITE
Approved By
THE “MAYOR OF THAI TOWN”
Chef Jet Tila loves the versatility and flavor of our dumplings. See where the magic happens in his kitchen and how he spices up life!
“Asian cuisine is the 3rd most craved cuisine for customers looking forward to dining out this year.”
Datassential Culinary Insights
Growing Demand
Americans prefer these items to common apps like loaded fries and jalapeño poppers.
Profitable
With food cost at 10-20%,
dumplings will increase your profit.
Easy Preparation
From freezer to table in minutes, egg rolls and dumplings are hassle-free.
The CHEF ONE® Story
Our journey began in 1999 with the inspiration to bring a taste of Asian culture to customers in the heart of Brooklyn. We started in the cramped confines of a 5,000-square-foot facility, preparing fusion cuisine that quickly became a hit with our community and local restaurant owners. Since then, we have expanded into an 80,000+ square-foot facility to keep up with popular demand, bringing delicious authentic Asian-style products to businesses, restaurants, and consumers across the country.
As one of the top providers of frozen dumplings in the United States, CHEF ONE® is passionate about sourcing high-quality ingredients for all our products while developing innovative fusion cuisine that challenges current industry standards.
You're heading to Schwan's Food Service site